Between transmission and emotional stories... Aurélien Massé, sommelier and wine store owner of the FRENCHIE restaurant in Paris, reveals his first experiences with wine. Discover episode 2 by clicking on one of the links below:
Soundcloud : https://bit.ly/33IEJzZ
Spotify : https://spoti.fi/2OTuFQz
Castbox : https://bit.ly/33EUPuu